- Duration: 4 Hours (approx.)
- Location: Sydney, New South Wales
- Product code: PL361B
It is time to celebrate Christmas. Every year this class is a huge success as we take our students to the heart and spirit of an Italian Christmas…
Make fresh Pasta and turn into Tortelli al Caprino con salsa al limone( fresh Pasta Tortelli stuffed with goat chesse served on a lemon bechamel).
Poussins with Fennel and Prosciutto
Melanzane Festive (eggplants for celebration)
To end we may do a seasonal dessert such as torroncini or the clasical ligurian cake Torta Sacripantina.