“The Tales of Puglia”
- Duration: 4 Hours (approx.)
- Location: Wahroonga, NSW
- Product code: P1WNNQ
Rich with flavours and real honest food... here the land and the sea live in harmony. Puglia, down in the heel of Italy... just there... somewhere...life goes on as though the 21st century had never arrived. Where the food secrets are just too good to be shared...
For this class we will be making Orecchiette and Cavatelli by hand. A typical menu pugliese guided by our southern chef Francesco Spataro. From Fresh pasta to dessert, Puglia is truly one of the best menus we have. Not to be missed.