Wood fire oven Classes
Playing with fire. Playing with the heat and the different ways you can cook with fire or above embers…. seeing the ceiling of your oven changing colours... Discover more!!!
- Duration: 4 Hours (approx.)
“Menu Classico” – The Long Italian Lunch – Highly Recommended
Making Fresh pasta from scratch and discovering five beautiful Italian dishes! This class is a must and run every month. Please click on the class description to select a date for this month. * Gluten free and vegetarian option available.
- Duration: 4 Hours (approx.)
“The Splendour of Emilia Romagna”
Making fresh pasta and turning it into the famous Tortellini , beef cooked in balsamic, panna cotta and certainly one of the best of my repertoire. First available dates are: Sat 11th June 10am Sun 31st July 10am Sat 17th Sept 10am
- Duration: 4 Hours (approx.)
“Menu Classico” during the evenings. Enjoy our Long Lunches under the candle lights
Making Fresh pasta from scratch and discovering five beautiful Italian dishes! You will be making four dishes out of five which are vegetarian. Gluten free available. Our first available date is Wed 22nd of June 6pm.
- Duration: 4 Hours (approx.)
“The Long Lunch in the Evening " Pasta Sauces”
Making Fresh Pasta Tagliatelle, a seasonal sauce which changes regularly, Bolognese Sauce, Penne alla Vodka... and the star: Tiramisu cake!!! No doubts, you will love this one! This is a 4 hours class!!!
- Duration: 4 Hours (approx.)
“Signora Sampogna Classics”
The perfect Gnocchi Class and many other memorable dishes of my childhood!!!! Don't think twice, a must. Sat 25th 10am, Sat 6th of Aug 10am, Sun 2nd of October 10am
- Duration: 4 Hours (approx.)
“The Tales of Puglia”
Making fresh Orecchiette and Cavatelli by hand ! Pomodori Secchi, Lamb cutlets stuffed with ricotta, lemon cake. And learn so many more dishes from Puglia!!!Our first available date for this class is Saturday 29th of October 10am.
- Duration: 4 Hours (approx.)
“Menu Siciliano”
Caponata, making fresh Pasta with mint leaves along several other dishes from Sicily, simply wonderful! Swordfish is a must in the island, so it is the beautiful cassata cake. Next date: Sunday 25th of October 10am -2pm
- Duration: 4 Hours (approx.)
“La Vera Cucina Toscana”
Gnocchi made with a beautiful leeks and walnuts sauce, Pappa al Pomodoro, Peposo, Torta della Nonna... all the tuscan classicals are here. First available date is: Sat 10th of Sept 10am,Sat 19th of Nov 10am
- Duration: 4 Hours (approx.)
“Menu Festivo”
Make fresh Pasta with goat cheese and elegant recipes for Christmas! This menu is a truly Italian Feast. Unforgettable recipes to entertain in style. The first available date is Saturday 10th of December 10am -2pm
- Duration: 4 Hours (approx.)
A Day in Tuscany
Tuscan dishes at it best! This class will take you to the heart of Tuscany. If you love authenticity and real tuscan dishes this is the one to attend.
- Duration: 4 Hours (approx.)
Children's Cooking Classes
This class will run on Sundays afternoon. Age group 8 to 13.
- Duration: 3 Hours (approx.)
Weekend Cooking class voucher
Join us for a beautiful start of your weekend. I will take you to Italy delivering you the most amazing experience.
Weekday Evening Class Voucher
Break the week, join us for an evening and will be taking you to Italy delivering you the most amazing experience.
Living Venice in Sydney
This class is a must if you want to know the real Venice. The one that most foreigns have no access. A beautiful menu, uniquely Venetian.
- Duration: 4 Hours (approx.)
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